8 Sentosa Gateway, Level 2 Crockfords Tower, Sentosa, Singapore
Embodying the free-spirited nature of Australian dining and feel, that’s what Osia is about. From indoor to al fresco dining along bustling FestiveWalk, Osia’s famous Australian celebrity chef Scott Webster and Chef de Cuisine Douglas Tay have designed an extensive à la carte Australian-style menu, which combines Asian influences with finesse that truly showcases the multi-ethnicity of the ‘Land Down Under’. The focus of the cuisine is on featuring crisp, fresh produce and their natural flavours. Not to be missed is the restaurant’s interactive open kitchen concept that allows guests to witness ‘live’ cooking by the culinary team.
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