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When:

Sun Nov 19 2017, 11:00am–9:30pm

Where: Marina Square, 6 Raffles Boulevard Singapore, Promenade, Singapore

Restrictions: All ages

Ticket Information:

  • Admission: Free

Website:

Listed by: nicolen8q

Marina Square brings you a world of fanciful fare this November! Enjoy a wondrous world of colourful delights for the season. From the foodie favourites like Galaxy Cakes from Boufé Boutique Café and Starlite Milkshake from Rainbow Works to specially-created items like rainbow-terrific SingSoo (Singapore Ice Kachang x Korean Bingsoo) by Seoul Garden and Rainbow Lapis by Tingkat PeraMakan, there is something to satisfy every fancy palette!

For more details on Marina Square's Whimsical Food Fair and workshops, visit marinasquare.com.sg or our Facebook page today!

Vendor Highlights:

Seoul Garden
The specialist in Korean marinates, ingredients and snacks such as Gimbaps, for both steamboat & grill lovers, Seoul Garden will be serving its first specially concocted rainbow-terrific SingSoo (Singapore Ice Kachang x Korean Bingsoo), accompanied with a savoury assortment of Gimbap (Korean Rice Rolls).

Tingkat PeraMakan
Known for its rich colours and taste, Tingkat PeraMakan will be offering delectable treats such as rainbow lapis, assorted colourful kuehs, glutinous rice and laksa.

Putien
Besides their tasty, simple and heart-warming comfort food, you can also pair your favourite Fried Heng Hwa Vermicelli with stir-fried yam. Putien will also be offering its rich in flavour dessert - the Purple Sweet Potato with Pumpkin Cream.

Mei Heong Yuen Dessert
This traditional dessert specialist will be offering their snow ice signatures such as Chendol Snow Ice, Mango Strawberry Snow Ice. Other popular desserts include Red Bean Lotus and Sesame/Peanut Rice Ball with ginger soup.

O'Coffee Club
O'Coffee Club continues to hone its skills in the art and science of brewing premium gourmet coffee over the years.

R&B Tea
With more than 30 years of tea technology experience, R&B Tea aims to bring the tea culture around the world with enthusiasm and sincerity

Looking to learn and hone your cake decorating skills and wow your friends and loved ones this festive season? Join us for our workshops even as you satisfy your appetite.

Workshop Details:

Junior Cake Pop Design Workshop (Junior up to 12 years old & Parent)
By ShaunTeoCreations
Learn how to decorate a Narwhal & Giraffe cake pop with your child. Workshop includes a demonstration followed by a hands-on session.
Date: Saturday, 18 November 2017
Time: 2pm to 3:30pm
Cost: $40 per pair

Cake Pop Design Workshop
By ShaunTeoCreations
Learn how to decorate a Unicorn & Alpaca cake pop. Workshop includes a demonstration followed by a hands-on session.
Date: Saturday, 18 November 2017
Time: 4pm to 5:30pm
Cost: $40 per participant

Cookies Decorating Workshop (Junior up to 12 years old & Parent)
By BakeFresh Studio
Learn how to decorate Sugar Cookies in assorted Christmas designs (Christmas Sock, Christmas Tree, Snowflake & Reindeer) with your child. Workshop includes a demonstration followed by a hands-on session.
Date: Sunday, 19 November 2017
Time: 1pm to 2:30pm
Cost: $40 per pair

Fondant Cupcakes Decorating Workshop
By BakeFresh Studio
Learn how to decorate and design cupcakes (2 designs, unicorn collection) with fondant. Workshop includes a demonstration followed by a hands-on session.
Date: Sunday, 19 November 2017
Time: 3:30pm to 5:30pm
Cost: $40 per participant

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