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Cooking Beats: A Thanksgiving Feast


Thu Nov 23 2017, 6:00pm–11:00pm

Where: Kilo, 66 Kampung Bugis, Kallang, Singapore

Restrictions: All ages

Ticket Information:

  • 5-Course Dinner: $55.00
  • Additional fees may apply


Listed by: jiang

Join us as we celebrate Thanksgiving the Kilo way with our 3rd instalment of 'A Thanksgiving Feast. In the spirit of the festive holiday, we’re bringing good music, plenty of hearty food and warm conversations to remind us to find happiness in all the little things life may bring.

Expect traditional staples such as Turkey, Stuffing and Pumpkin on the menu, curated by our very own Co-Founder Joshua Adjodha. So gather your family, friends and loved ones, and celebrate with us the joy of giving thanks.

5-Course Menu

- Roasted Figs with Chili and Candied Bacon (sharing)
- Roasted Carrot and Coconut soup & Prawn Toast (Individual)
- Roasted Tomatoes Caprese (Sharing)

Turkey 2 Ways
- Braised leg & Sousvide Breast with Crispy Turkey Skin served with Silky Potato Puree, Roasted Green beans with Harisa, Mushroom Stuffing, Butter Rolls and Gravy & Spiced Cranberry Sauce

- Pumpkin Cheesecake, Espresso Whipped Creamed & Pecans

*Vegetarian Menu available upon request.

*Walk-ins welcome subject to availability.