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When:

Sun Jan 29 2017, 12:00pm–3:00pm

Where: Raffles Hotel, 1 Beach Road, Esplanade, Singapore

Restrictions: All ages

Ticket Information:

  • Admission: Free

Join us for the concluding Sunday brunch at Bar and Billiard Room. Renowned as one of the city’s best Sunday brunch experience, guests will enjoy a sumptuous spread of gourmet antipasti, hors d’oeuvres and main courses with a touch of European flair. Savour signature highlights including Maine lobsters on ice, freshly shucked Belón, Fine de Claire and Gillardeau oysters, pan-seared foie gras, a delectable selection from the carvery and finest cured cuts from Europe. Complete your experience with a variety of artisan cheese and a stellar lineup of desserts while sipping chilled champagne.

Brunch is served from 12:00pm to 3:00pm, featuring a full beverage selection including the iconic Singapore Sling, selected cocktails, wines, beers, freshly squeezed juices and soft drinks. Price starts at $198++ per person with complementary flow of Billecart-Salmon Brut Reserve.

Raffles will unveil a new Sunday Brunch semi buffet experience at its signature restaurant, Raffles Grill that will start on 12th February 2017. From 19th February 2017 onwards, Singapore Slings will be available at the Bar & Billiard room, Singapore’s oldest bar.