Sorry, this event’s been and gone


Thu Jul 30 2015, 12:00pm–10:00pm
Fri Jul 31 2015, 12:00pm–10:00pm
Sat Aug 1 2015, 12:00pm–10:00pm
Sun Aug 2 2015, 12:00pm–10:00pm

Where: Suvai Air-Conditioned Marquee, Tan Quee Lan Street, Bugis, Singapore

Restrictions: All ages

Ticket Information:

  • Admission: Free


Listed by: kjmc145

Singapore's First Indian Gourmet Festival! Experience the diversity of this well-loved cuisine. 9 top international chefs present 27 delicious signature dishes created just for the event, re-imagining classic Indian dishes with modern techniques and ideas. Relax at an alfresco beer garden, listen to live music or sit in for one of many free celebrity chef masterclasses.

On Saturday, witness as 66 chefs come together to set an amazing 2 Guinness World Records - The World's Largest Curry (we will be making 15 tonnes of curry!) and The World's Largest Cooking Vessel (our pot will be 11m long!) In honour of our nation's 50th birthday, the curry will be dubbed the SG50 Curry and will feature a staggering 50 ingredients!

Its fun for the whole family with live puppet performances, lots of good food, cooking competitions and much more!