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Singapore Wine Fiesta


Thu Oct 22 2015, 6:30pm–11:00pm
Fri Oct 23 2015, 4:00pm–10:00pm
Sat Oct 24 2015, 12:00pm–10:00pm
Sun Oct 25 2015, 12:00pm–9:00pm

Where: Clifford Square, Fullerton Bay, 1 Fullerton Road, Raffles Place, Singapore

Restrictions: R18

Ticket Information:

  • 22nd October: $268.00
  • 23rd - 25th October: $50.00
  • Additional fees may apply

Rejoice, wine lovers! Singapore's most highly anticipated wine festival is back for the 8th year running!

The Straits Wine Company invites you to Singapore’s largest outdoor wine festival, Singapore Wine Fiesta 2015 from 22 - 25 October 2015 at Clifford Square (next to Fullerton Bay Hotel).

Get set to celebrate all things great from the grapevine through the participation of 70 international wineries which will be showcasing almost 350 wines at this year’s fiesta!

In light of Singapore’s jubilee year, Wine Fiesta 2015 celebrates “Singapore Style Food, Wine & Music” and will be featuring fare whipped up by local chefs such as Chef Malcom Lee from Candlenut, Chef Bjorn Shen from Artichoke, Chef Anthony Yeoh from Cocotte and Chef Matthew Mok from The Rabbit Stash. All this will be accompanied by music by local musicians including Weish, Vandetta and DJs Darker Than Wax to name a few – all making for an experiential night of fine wine, sumptuous food and melodious tunes.

Sign up and learn more about wines from our experts at several masterclasses specially organised during this event or go absolutely crazy for the hundreds of wines for sale and start stocking up that wine fridge! Or join us at our opening day party, an exclusive Winemaker's Table Dinner on 22 October, featuring more than 60 iconic wines of the best vintages accompanied by a buffet dinner prepared by the aforementioned renowned local chefs and The Fullerton Bay Hotel.

Wine Fiesta aims to offer a one-stop shopping, tasting and educational experience for all wine lovers– from newbies to connoisseurs. There is something here for every palate and budget, making wine accessible and fun for all.