Sorry, this event’s been and gone


Sun Apr 5 2015, 12:00pm–3:00pm

Where: The Cliff Restaurant, 2 Bukit Manis Road, Sentosa, Singapore

Restrictions: All ages

Ticket Information:

  • Admission: Free

Listed by: benefit

Celebrate the season of new beginnings with an a la minute buffet and breathtaking sea views. Tuck into an Easter Champagne Brunch featuring all your favorite seafood like fresh prawns and oysters, paired with Taittinger Champagne. Then sate your desire for the savory with our decadent Pan-fried Foie Gras, Whole Lamb on Spit and so much more. Don’t forget to save some space for desserts – it’s not Easter without chocolate eggs!
The little ones can have fun with our Easter egg-hunt, egg painting and other fun activities so bring the whole family down for a fun Easter!

Easter Sunday, 5 April 2015
12pm - 3pm
S$149++ per adult (enjoy unlimited servings of Champagne and French wine)
S$79++ per child (5 to 12 years)

Make your reservation now at or +65 6371 1425.
We are located at 2 Bukit Manis Road, Sentosa, Singapore 099891.

Terms & Conditions:
• Not valid with any promotions, discounts, vouchers and loyalty programs.
• Prices are subject to 10% service charge and 7% GST.
• Prior reservations are encouraged.