Additional fees may apply
Singapore - the food capital of South East Asia, the melting pot of different ethnic cultures & cuisine's fusing with each other. This class enables you to reproduce some of the distinctive and most popular dishes of this diverse culture in your own home.
Beef/Lamb Satay w/ Peanut Sauce
Hainanese Chicken Rice
Singapore Chilli Crab
Xing Chou Mifen / Singapore Fried Noodles
Tahu Telor / Fried Tofu w/ Kecap Manis
Alphonso Mango Mousse w/ Tapioca Pearls
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