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Tue Apr 23 2013, 10:00am–2:00pm

Where: At-Sunrice Global Chef Academy, 28 Tai Seng Street, Level 5, Hougang, Singapore

Restrictions: All ages

Ticket Information:

  • General Admission: $148.00
  • Additional fees may apply

The producer and inventor of Caffe’ Sicilia’s exquisite jams and sweets, Masterchef Corrado Assenza has been touted as the most daring experimenter to use strong sweet and savory elements of Sicilian cooking in his creations. Famed for drawing inspiration from the perfumes of the Sicilian countryside and recreating them in his chef-d'oeuvre.

Join him and Chef Lino Sauro of Gattopardo Italian Restaurant & Pizzabar, on a hands-on and highly interactive culinary workshop as they share the secrets of recreating the best flavours of Siciliy right in your own kitchens.

Dress Code: Smart Casual