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Sat Dec 14 2013, 10:30am–12:30pm

Where: espressoLAB , 13 Bali Lane, Singapore, Bugis, Singapore

Restrictions: All ages

Listed by: Sgespressolabcoffee

Do you like nothing more than experiencing the perfect cup of coffee? And know the difference etween bad coffee and good coffee?

This coffee appreciation course is for people who simply love coffee or want to get the most out of their expenditure for coffee

The course takes participants through the cultivation, harvesting, processing, roasting and storage of coffee as well as the basics of how to make great coffee. You will also learn how to select the right coffee beans, grind and the brew process that w...ill bring out the roast flavor and aroma.

PRICE: $40 nett

Learning objective:
- learning more about the background and history of coffee.
- experiencing the different varieties of coffee bean
- developing the skills to differentiate and discern good and bad coffee
- enhancing your passion through appreciating a good cup of coffee

Basic introduction of coffee beans
- coffee belt
- coffee tree to harvest
- processing

Arabica vs Robusta vs Liberica
- Visual comparison between Arabica, Robusta & Liberica
- Tasting brew coffee and local kopi-o without sugar

Fresh bean vs stale bean
- Aroma
- Visual
- Brew & Taste (cupping)

- why do we drink speciality coffee
- instant coffee + health + coffee

How to brew a Fantastic French Press ! Learn to drip coffee!
Sample of other brewing methods

espressoLAB Singapore
13 Bali Lane, Singapore, Singapore 189849