The second round of the Deliveroo Foodiepreneuer competition presents the Pop-up Kitchen segment of the contest.
Deliveroo is giving members of the public a chance to be a food critic, sampling complimentary dishes created by seven Foodiepreneuers finalists, before then being able to rate the dishes based on taste and quality.
The final five will then make their pitch and present their business plans and key dishes during the Deliveroo Foodiepreneuer Final Show Down on 16 October 2019, in front of an esteemed panel of judges that will include both Deliveroo executives as well as established names from the industry.
About Deliveroo Foodiepreneuer
This competition showcases seven emerging culinary talents in Singapore, helping them realize their dreams, win S$10,000 in cash and the opportunity to set up shop at the Deliveroo Food Market at Incubaker.
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