|Sat Feb 27 2016, 1:30pm–3:00pm|
Join us on a journey with native Korean for a rich history of Korea's traditional rice wine-Makgeolli. Get to taste 3 types of Makgeolli as we discover the making of Makgeolli as well as its hidden health benefits.
Meet new people and learn interesting useful Korean sentences as we discover the drinking culture of Korea. Bring home Makgeolli cocktail recipes too!
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