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4th Edition of Art At Curate Dining Series

When:

Fri Nov 4 2016, 7:00pm
Sat Nov 5 2016, 7:00pm
Sun Nov 6 2016, 7:00pm
Mon Nov 7 2016, 7:00pm
Tue Nov 8 2016, 7:00pm
Fri Nov 11 2016, 7:00pm

Where: Resorts World Sentosa, 8 Sentosa Gateway, Sentosa, Singapore

Restrictions: All ages

Ticket Information:

  • Early Bird: Four-course lunch (with wine pairing): $200.00
  • Early Bird: Eight-course dinner (with wine and champagne pairing): $380.00
  • Standard Price: Four-course lunch (with wine pairing): $230.00
  • Standard Price: Eight-course dinner (with wine and champagne pairing): $420.00
  • Additional fees may apply

Listed by: pearl

Resorts World Sentosa (RWS) is proud to present the fourth edition of the ‘Art at Curate’ Series 2016, featuring Spanish Chef Ramón Freixa. Leveraging a unique focus on three key elements – product, technique and ‘feeling’ – Chef Ramón showcase his masterful creations in person at RWS. His inventive use of fresh Mediterranean produce and inimitable flavours, coupled with his cutting-edge technique and daring culinary ideas give you an experience of fine-dining Spanish cuisine like never before.

Menus Available:
- Four-course lunch (with wine pairing)
- Eight-course dinner (with wine and champagne pairing)

Reservations required, please visit http://guide.michelin.sg to book now.